Le Gus’t, Tormore, 24yo, 1995, Butt, 45.4%
Nose: This whisky is made for gourmets. Lovers of fruit pastries, it is for you. Tarte tatin, apricots, and orange blossom honey pie compose this french pastry.
Palate: Powerful and sweet. Citrus fruits such as lemons, and also combine with mint and honey. Notes that combine perfectly and form an ideal balance. It’s our “Selection” series.
Finish: Long finish and the freshness persists.
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有喜歡喝香草茶的朋友嗎？
冬天暖暖的喝，新鮮香草植物的馨香會慢慢竄上鼻腔，舒緩而平靜。
這瓶 Tormore 就讓我想起這種香草茶飲。一開始聞起來是薄荷與橙花，以及搓揉香草植物時會留在指尖的那種精油；醒一段時間後會更濃郁，開始變得像橙花蜂蜜。
口感延續著香氣，從薄荷與蜂蜜開始，然後是薄荷白巧克力、砂糖橘，再一路往上，最後在喉頭與鼻腔間留下柑橘皮精油的清新香氣。而這柑橘精油的香氣會在餘韻中延續，輕輕轉成帶點微苦的可可。
不想為太多事煩惱的時候，就喝這支吧。
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⇨ Whiskyfun：89
⇨ WhiskyNotes：89
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