The Whisky Jury 77th Release – The Many Faces of Rum – New Yarmouth 2009
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香氣：飽滿的酯類果香。熟果香、油醋醬、熟香蕉、柑橘果酸、酸豆、鳳梨、焦油、薄荷與辛香料。
口感：圓潤的果酸甜味，熟果、熟香蕉、熱帶水果果酸感、鹹味、鳳梨、橄欖油、堅果、香草、木質、傢俱漆、草本與辛香料。
尾韻：中等尾韻。熱帶水果果酸感、熟香蕉、奶油、堅果、木質、薄荷與辛香料。
Nose: full ester fruitiness. Ripe fruits, vinaigrette, ripe bananas, citrus acidity, capers, pineapples, tar, mint and spices.
Palate: rounded fruity acidity, ripe fruits, ripe bananas, tropical fruit acidity, saltiness, pineapples, olive oil, nuts, vanilla, woody, furniture varnish, herbs and spices.
Finish: medium. Tropical fruit acidity, ripe bananas, cream, nuts, woody, mint and spices.
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